Login Event Calendar Careers About NACCHO Contact Us Site Map

Return to Toolbox Main.

Basic Requirements to Operate Mobile Food Establishments


Basic Requirement..is a 14 page PDF document created by the Jefferson County Health Department, AL that contains guidelines and information that are required for mobile food vendors.

Primary Toolkit:

Food Safety Toolkit

Secondary Toolkits:

CDC Winnable Battles

Keyword Area:

Environmental Health


Institutional Author:

Jefferson County DOH





The NACCHO Toolbox is a repository of available resources to help local public health practitioners. Tools are produced by local, state, and federal agencies, as well as academic institutions and other stakeholders. The contents of this Toolbox are solely the responsibility of the authors and do not necessarily reflect any official recommendations of NACCHO. NACCHO makes no express or implied warranty with respect to the contents and disclaims liability for any damages arising from or connected to the use of the material in this Toolbox.