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Creating Healthy Corner Stores in the District of Columbia
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This report summarizes the challenges involved in creating healthy corner stores in the District’s food deserts and recommends solutions to those challenges. Both the challenges and the solutions described draw on research in Ward 7 and 8 stores and the expertise of the Food Research and Action Center and the Food Trust, as well as the insights of partner agencies, organizations, and community members.
Chronic Disease Prevention Toolkit
Chronic Disease, Corner Stores, Healthy Food Access
DC Department of Health
The NACCHO Toolbox is a repository of available resources to help local public health practitioners. Tools are produced by local, state, and federal agencies, as well as academic institutions and other stakeholders. The contents of this Toolbox are solely the responsibility of the authors and do not necessarily reflect any official recommendations of NACCHO. NACCHO makes no express or implied warranty with respect to the contents and disclaims liability for any damages arising from or connected to the use of the material in this Toolbox.